Tucked behind an unmarked door at 201 W Fulton Street, The Nightwatch Lounge is one of downtown Grand Rapids’ most intriguing spots. It’s a modern speakeasy with a clear nod to the Prohibition era—minimal signage, curated cocktails, and an atmosphere designed for people who appreciate both art and good drinks.
A Quiet Tribute to the Past
The Nightwatch blends historic and modern influences. Impressionist and naturalist works by Dutch painters line the space, and digital art installations take cues from Rembrandt’s dramatic use of light and shadow. The result is a moody, immersive lounge with a clear sense of purpose.
It’s open Tuesday through Saturday:
- Closed Mondays
- Tuesday–Thursday: 5 PM to 12 AM
- Friday–Saturday: 5 PM to 1 AM
Smart casual attire is required, and all guests must be 21+ with valid ID. The bar is non-smoking, including vaping.
Cocktails With Character
The Nightwatch cocktail menu is experimental but approachable. A few standouts:
- Smoke Screen – A scotch-heavy blend with lime and mint.
- Chimayo – Reposado tequila mixed with crème de cassis, cider, and bitters.
- The Nightwatch – A signature Genever-based cocktail with absinthe and lemon twist. Add a bump of caviar for $10.
- Widow’s Kiss – Calvados, bourbon, chartreuse, and Benedictine, layered and strong.
- Terra Musa – A tropical mix with banana, black garlic, pandan, and whey. It’s one of the more complex drinks on the list.
There’s also a rotating wine selection, a few beer options (including City Built’s “Alemania” Mexican Lager), and a small but smart non-alcoholic menu featuring drinks like the Amaro Sour and an NA Espresso Martini made with Seedlip Spice.
For the Curious: Louis XIII
For those looking for a splurge, The Nightwatch offers Louis XIII by the pour—$120 for half an ounce and up to $480 for two ounces. It’s a nod to generational craftsmanship, made from eaux-de-vie dating back to the 1700s.
The Nightwatch isn’t a spot for loud crowds or flashy nightlife. It’s a quiet, elevated hideaway for those who want to slow down and savor something well made—whether that’s a drink, a painting, or the company you keep.